Located in the mountains of the beautiful region of Egialia on the North Peloponnese in Greece, our vineyard has been planted after a thorough study in order to ensure each year the best quality of grapes.

The slope and the specificity of land, its north exposure, altitude and microclimate, the low yield per hectare, the actively and consciously chosen cultivation methods for this area, and above all our love for the growing and making of wine all result in our excellent wines.

In the first 40 acres of our vineyard  grow the perfectly adapted varieties Syrah, Grenache, Chardonnay, Sauvignon Blanc, Tannat, Mourvèdre, Muscat Hamburg, and Roditis Malagouzia Fox at planting distances that allow the best use of sun and air for each vine, with a number of no more than 400 vines per acre.